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Charcuterie Tasting Table at Novotel’s The Cellar Kitchen

Barossa Valley Tours with Saskia Beet Charcuterie tasting

A one hour class exploring different styles of charcuterie, ageing and it’s benefits, how flavours change with different aromatics.

Barossa Valley Tours Charcuterie tasting Novotel

Particpants are shown exclusive products not available in other regions – outstanding products in quality and uniqueness, a treat for any foodie.

Enjoy the finest the Barossa has to offer.

Contact Anita to discuss this experience
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